Click buy cheapest price @ Amazon.com

• Produced in America with Pride
• Cow’s Milk
• Semi-firm Cheese

Product Description
The first wheel of Flagship, Beecher’s signature cheese, was handcrafted in November of 2003. Flagship is a semi-hard cow’s milk cheese with a uniquely robust, nutty flavor. It is made with pasteurized milk, carefully aged for 1 year under the watchful eye of the cheesemaker to fully develop its complex flavor and ever-so-slight crumble.

At the first annual American Cheesemaker Awards in California in 2007, Flagship was awarded ‘Best Semi-Hard Cow’s Milk Cheese’, a